HS 0910.11
Dehydrated Ginger
Slices, flakes and powder
Dehydrated ginger as whole dried slices, flakes and powder, from sound, washed rhizome dried to a stable moisture and milled to the sieve you specify. Pungency and volatile oil are varietal and seasonal, so approval against current production matters here as it does on garlic.
Specification
- Cuts
- Slices · flakes · powder — mesh to specification
- Moisture
- 10% max
- Volatile oil
- 1.5% min — typical, reported
- Total ash
- 7% max
- Acid-insoluble ash
- 1% max
- Foreign matter
- Nil
- Pesticide residues
- To destination-market MRL
- Microbiology
- To buyer specification; steam-sterilised on request
Packing and terms
- Packing
- 20 / 25 kg multi-wall paper bag with PE liner
- Container loading
- By cut — slices fill by volume
- Minimum quantity
- 1 FCL; mixed loads with other dehydrated lines accepted
- Shelf life
- 18 months in dry storage
- Loading ports
- Nhava Sheva · Mundra · Cochin
- label
- value
- Lead time
- 20–30 days from LC advice
Classification
Ginger is dried from washed, sound rhizome and milled to order, so the cut, the mesh and the microbiological limit are all set to your line rather than to a stock grade. Steam sterilisation is available where your specification calls for it.
The values above are the parameters we quote against and have verified at the load port. Where your own requirement is tighter, yours governs and we quote to it.